Hemingway's Restaurant & Wine Cellar in Clubview, Centurion
Hemingway's restaurant and wine cellar is tastefully decorated with understated minimalistic elegance. The ambience reminds of a classic French cafe with splashes of contemporary Provencal style. The carefully selected wine collection offers a wide range of tastes and flavours to compliment the sumptuous culinary journey with excellent paring suggestions. Wines are selected to represent most of the wine regions in South Africa.
The award winning chef, Jan De Wet Botha, member of the National Chef Team, offers an exciting and honest menu with flavours.
A feast that will awaken your senses
Hemingway's Restaurant & Wine Cellar [Winner: Best Overall Restaurant & Best Fine Dining Restaurant, SA Tourism Welcome Awards 2011] situated at Leriba Hotel and Spa in Centurion, has become renowned for their hugely popular gourmet dinners, food and wine pairing evenings and chef's tables.
In a style reminiscent of the cafés and eateries of Ernest Hemingway's Paris, the award-winning Restaurant & Wine Cellar offers a stimulating blend of understated elegance and splashes of contemporary Provencal chic.
Chef Botha, a member of the Chaine des Rotisseurs and National South African team, has created signature dishes that are deceptively simple but surprises with exquisite flavours - a true awakening of the senses.
Hemingway's Restaurant is also the proud recipient of the Platinum Diners Club Wine List of the Year Award for three years [2010, 2011 and 2012]. Guests can therefore be assured of a superior wine collection that represents some of our country's most prestigious wine farms.
Whether you opt to dine in the main restaurant next to the cozy fireplaces, on the sundrenched patio or join the chef inside his own kitchen, guests are assured of a truly novel concept that intertwines style and comfort with a spectacular dining experience.
Hemingway's Restaurant is situated at Leriba Hotel and Spa, 245 End Ave, Clubview, Centurion.